Due to a high number of closure orders and EHO enforcement in the Dublin region, this has created an unprecedented demand for quality food safety training.
Goodrich Training have added a Dublin date for their ever popular FSAI Level 2 HACCP & Food Safety course, which is certified by the Environmental Health Association of Ireland (EHAI).
The course will be held on one day (9am to 5.30pm) on 10th March 2015 at the EIQA training rooms, centrally located in Pembroke Road, Ballsbridge, Dublin 4
Places will be strictly limited to a maximum of 10 participants in order to ensure that everybody receives maximum benefit from the training.
Click here for full details and a booking form.
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Tagged closure orders, Dublin, EHAI, EHAI Course in Primary Food Safety, EHOA, EIOA, food business, food hygiene regulations, food safety, Food safety training, HACCP, HACCP training, Training
Goodrich Training are delighted to be running the Food Academy Start programme for the Local Enterprise Office Cavan (formerly Co Cavan Enterprise Board), in conjunction with Bord Bia & Super Valu. The course will consist of 3 training days plus 3 one to one mentoring visits, all for €100. The course is aimed at small food & drink producers who wish to grow their business and obtain a listing with a major retailer. To apply please contact Marcella Rudden in the Local Enterprise Office Cavan directly on 049 4377200 or email firstname.lastname@example.org